Hi Chao Hi Chao · Scrambled Eggs Fried Rice (360 Plaza Branch)
小吃快餐 · ⭐ 4.0
Shops B117 and B118, Basement Level 1, Xintian 360 Plaza, Xiupu Road
Dishes
Braised Pork TrotterBraised pig trotters is a dish made with pig feet, blanched and then slowly stewed with spices, soy sauce, sugar, and other seasonings. The trotters are cleaned, then simmered with star anise, cinnamon, ginger, and scallions until tender and flavorful.
Egg Meatball SoupA comforting soup made with egg and minced pork meatballs, simmered in broth for a rich, savory flavor.
Cumin Lamb and Free-range Egg Fried RiceA savory dish featuring tender lamb, free-range eggs, and rice stir-fried with cumin for a fragrant, hearty meal.
Cantonese Stir-Fried Beef Rice NoodlesGuangdong dry-fried beef rice noodles feature rice noodles, sliced beef, bean sprouts, and green onions. Rice noodles are soaked beforehand, beef is marinated and stir-fried quickly with the noodles, then seasoned with soy sauce and oyster sauce, finished with chopped green onions for aroma.
Kelp Soybean Pork Rib SoupA nourishing soup made with pork ribs, kelp, and soybeans, slowly simmered to blend flavors and nutrients.
Perilla Beef Steak Hot Plate Fried RicePerilla Beef Steak Hot Plate Fried Rice is a fried rice dish made with perilla, beef steak, and rice. The beef is sliced and stir-fried with perilla leaves, then mixed with rice and stir-fried for a fresh and aromatic flavor.
Brown Sugar Raisin Ice JellyBrown sugar raisin ice jelly is made with brown sugar, raisins, and ice jelly. Brown sugar is cooked and mixed with ice jelly, then raisins are added for a cool and smooth texture with a sweet and fragrant flavor.
Red Onion Beef and Egg Fried RiceA savory fried rice dish featuring tender beef, fresh eggs, and fragrant red onions, stir-fried with seasoned rice.
Classic Ham and Free-range Egg Fried RiceClassic ham and free-range egg fried rice made with fresh eggs, diced ham, and seasoned rice for a savory, satisfying dish.
Old Jar Sichuan Chili and Free-Range Egg Fried RiceFried rice with free-range eggs and spicy Sichuan chili from an old jar, offering a bold, aromatic flavor.
Scallion Egg Fried RiceA classic Chinese dish made by stir-frying rice with eggs and scallions, resulting in a fragrant and savory meal.
Sour Cabbage and Pork Stir-Fried Rice with Free-Range EggsA savory dish made by stir-frying sour cabbage, pork strips, and free-range eggs with rice for a tangy, satisfying meal.
Spicy and Sour Chicken Gizzard Fried Rice with Free-range EggsA flavorful fried rice dish featuring chicken gizzards and free-range eggs, stir-fried with vegetables and seasoned with vinegar, chili, and soy sauce for a tangy, spicy kick.
Shiitake Mushroom and Pork Sauce Fried Rice with Free-range EggsA savory dish made by stir-frying rice with free-range eggs, dried shiitake mushrooms, and pork sauce for a rich, aromatic flavor.