Niu Dun · Stewed Dishes & Rice (Hengda Road Store)
小吃快餐 · ⭐ 4.3
No. 8-7 Hengda Road, Unit 7
Dishes
Wuchang Rice Flower Fragrance (Unlimited Refill)Wuchang rice flower fragrance uses premium rice from Wuchang, Heilongjiang, with plump grains and rich aroma, cooked using traditional steaming methods for soft, sweet texture. Unlimited refills available.
Wuchang Rice Fragrant RiceFive Constants Rice Blossom Fragrance rice is made from high-quality Five Constants Rice Blossom Fragrance rice, carefully washed and cooked with an appropriate amount of water. The finished rice has distinct grains, a soft and sticky texture, and a rich aroma.
Children's Tomato Beef RiceChildren's Tomato Beef Rice is a children's dish made with beef and tomatoes. The beef is chopped and cooked with tomatoes, then served with rice.
Children's Nutritious Beef RiceChildren's Nutritious Beef Rice is mainly made with fresh beef and rice, combined with carrots and potatoes, cooked by stewing, with a soft texture and rich in protein and vitamins.
Dalian Lushun Stewed VegetablesDalian Lushun Stewed Vegetables is a traditional northeastern dish made with various fresh vegetables and meat or seafood, simmered in broth. It is characterized by rich ingredients and a flavorful soup.
Angus Beef Stewed with SauerkrautA hearty dish featuring tender Angus beef simmered with sauerkraut, creating a rich and savory flavor.
Stir-Fried Fresh BeefStir-fried fresh beef is a dish made with fresh beef slices and vegetables like green peppers and onions, quickly stir-fried to keep the beef tender and the vegetables crisp.
Oil-Braised ChiliA Chinese home-style dish made by simmering fresh red chilies in oil with seasonings, resulting in a rich, spicy flavor and vibrant color.
清炖牛肉清炖牛肉是一道以牛肉为主要食材，通过清水慢火炖煮而成的菜肴。制作时将牛肉切块后焯水去腥，与姜片、葱段等辅料一同放入锅中，加入适量清水，用文火慢炖至牛肉软烂，保留原汁原味。
炝拌干豆腐炝拌干豆腐是一道以干豆腐为主料，配以葱、姜、蒜、香菜等辅料，用热油泼洒调味后拌制而成的凉菜。干豆腐切丝或切片后焯水，捞出沥干，加入调料拌匀即可。
Beef Stewed with Peeled TomatoesBeef stewed with peeled tomatoes, resulting in tender meat and a rich, tangy sauce.
Beef Stewed with TomatoesBeef stewed with tomatoes is a dish featuring beef and tomatoes as main ingredients. Beef cubes are simmered with tomatoes to create a rich broth, tender beef, and juicy tomatoes.- Beef Stewed with Daylily FlowersBeef and daylily flowers slowly stewed together, resulting in tender beef and flavorful, soaked flowers.
Sweet and Spicy Braised Deep-Sea CodSweet and spicy braised deep-sea cod is a dish made with deep-sea cod and sweet and spicy sauce, simmered slowly. The main ingredients include deep-sea cod, chili, sugar, soy sauce, etc. It has a tender texture and a sweet and slightly spicy flavor.
Boiled Roman LettuceSteamed romaine lettuce is a simple and healthy dish. Fresh romaine lettuce is cooked using the steaming method, preserving its original flavor and nutritional value. The dish has a bright green color and a crisp texture, making it a refreshing choice for summer meals.
Classic Spicy Hot PotOld-style麻辣烫 primarily uses a variety of vegetables, soy products, and meats as main ingredients. After being boiled at high temperature, it is topped with a specially prepared spicy and numbing sauce, then thoroughly mixed before eating.
Braised Black Mountain Tofu with Garlic ChivesA hearty dish featuring black mountain tofu simmered with garlic chives, resulting in a rich, savory flavor and tender texture.
Garlic Shoots with Fragrant Vinegar Stir-fried EggsGarlic shoots with fragrant vinegar stir-fried eggs is a Chinese home-style dish made with garlic shoots, eggs, and fragrant vinegar. Garlic shoots are cut into pieces, eggs are beaten, then fried in hot oil, followed by adding garlic shoots and fragrant vinegar to stir-fry evenly and season.
Spicy Beef StewSpicy steak stew features steak with onions, green and red peppers, seasoned with doubanjiang, chili, ginger, and garlic, slow-cooked in a clay pot after searing the steak.