North Island Seafood (Xintiandi Chaoyang Road 7th Compound Branch)

Name: North Island Seafood (Xintiandi Chaoyang Road 7th Compound Branch)
Rating: 3.6

鱼鲜 · ⭐ 3.6

Beijing Xintiandi Phase II

Dishes

Samyang Hot Turkey Noodles
Samyang Buldak Ramen is a Korean instant noodle dish primarily made with noodles, seasoning powder, and chili paste. To prepare, cook the noodles and mix them with the seasoning, then add water or broth for flavor. You can enhance the taste by adding ingredients such as eggs, vegetables, or meat.
Spicy Beef and Ox Tripe Slices
夫妻肺片 is a traditional Sichuan dish made primarily from beef lungs and beef tongue, seasoned with chili oil, Sichuan pepper powder, and other spices. The ingredients are first braised, then sliced and mixed with the seasonings, finally garnished with chopped green onions and sesame seeds.
Cantonese Raw-Marinated Shrimp
Shrimp sashimi from Chaozhou is a cold dish made with fresh shrimp marinated in salt, soy sauce, garlic, ginger, and chili. Live shrimp are cleaned, mixed with seasonings, and refrigerated for several hours or overnight to absorb flavor while staying tender.
Lobster Tail
Lobster tails are made from fresh lobster meat, typically cleaned and deveined, then cooked by steaming, boiling, stir-frying, or grilling. Common preparations include garlic-steamed, spicy stir-fried, or blanched lobster tails with seasonings.