Rise Korean Rice Bowl (Shaoyaoju Branch)
小吃快餐 · ⭐ 3.6
Basement Level, Jinhégu Comprehensive Supermarket, Building 222, Shaoyaoju Beili

Dishes
Pork Belly Kimchi Tofu Soup RiceSliced pork belly, kimchi, and tofu stewed together in a soup, served over rice.
Stir-fried Beef Cubes with Egg over RiceCut beef into small pieces, marinate with seasonings, then pan-fry and mix with fried eggs and cooked rice for a simple dish.
Soybean Paste Soup RiceSoybean paste soup rice is made with soybean paste as the main seasoning, combined with tofu, cabbage, potatoes, and pork, then simmered and served with rice. First, the paste is stir-fried, then water is added and boiled, followed by adding vegetables and stewing until flavorful, finally served alongside rice.
Spicy Ramen Hot PotSignature Budae Jjigae Ramen is based on辛拉面, with beef, sausage, fish cake, cabbage, onion, and more, cooked in broth or water, finished with green onions and chili powder for rich flavor.
Korean Cold Noodles with Spicy OilKorean cold noodles with beef, egg, cucumber, carrot, and bean sprouts, served in a spicy red oil sauce. Noodles are chilled after cooking for a smooth texture, then mixed with a sauce made from chili oil, soy sauce, vinegar, garlic, and sugar.
Special Korean Fried ChickenSpecial Korean fried chicken made with thigh meat or wings, marinated and coated in starch or flour, then double-fried for a crispy exterior and tender interior. Served with Korean chili sauce or sweet chili sauce.
Sweet and Spicy Fried ChickenSweet and spicy fried chicken made with thigh meat or wings, marinated, coated in starch or flour, then deep-fried until golden and crispy. Topped with a sauce of tomato ketchup, chili paste, sugar, vinegar, and garlic for a savory, tender bite.
Cheese Ramen with Rice CakeCheese ramen rice cakes is a dish made with ramen and rice cakes, mixed together and stirred with melted cheese for rich flavor. Add cream or milk for smoothness, and optional ham or vegetables for extra layers.
Spicy Kimchi Stir-Fry with Chicken Rice BowlSpicy kimchi stir-fried chicken rice: Chicken breast and kimchi are stir-fried together, seasoned appropriately, then mixed with cooked rice. Emphasis is placed on ingredient harmony and precise heat control.
Korean Spicy Beef Soup RiceSpicy Korean beef soup rice features beef with onions, carrots, and green onions, seasoned with gochujang and soy sauce, simmered into a rich spicy broth, served over hot rice.