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觅野山房(欢乐海岸店)

特色菜 · ⭐ 4.5

Shop L2-E220, OCT Harbour Shopping Centre, No. 8 East Baishi Road, Shehe Subdistrict

Dishes

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  XO Sauce Tree Tomato

  XO Sauce Tree Tomato is made with tree tomato as the main ingredient, stir-fried with premium XO sauce, garlic, and ginger. Crisp texture with rich sauce aroma, savory-sweet flavor, uniquely distinctive.
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  Thai Red Curry Shrimp

  Thai Red Curry Shrimp features fresh shrimp simmered in a rich coconut milk-based sauce with red curry paste, onions, and bell peppers for a bold, aromatic flavor.
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  Old Ginger Stewed Wild Duck

  A traditional Chinese dish featuring old ginger and wild duck slowly stewed together for rich flavor and nourishment.
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  Slow-Cooked Beef Ribs

  Slow-cooked beef ribs made with tender cuts of beef and vegetables, simmered for hours to achieve rich flavor and soft texture.
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  Grilled Pork Ribs

  Grilled pork ribs made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinade ingredients include soy sauce, cooking wine, sugar, garlic, and ginger to infuse flavor. The ribs are turned during grilling until the surface is crispy and the inside is fully cooked.
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  Pecan and Cucumber Blossom

  Fresh cucumber blossoms are stir-fried with toasted pecans, creating a crisp and refreshing dish with layered textures. The blossoms are briefly blanched and quickly stir-fried with pecans without heavy seasoning to highlight the natural flavors.
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  Lotus Stem Stir-fried Wagyu Beef

  A fusion dish featuring tender lotus stems stir-fried with premium wagyu beef, seasoned simply for a savory and fresh taste.
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  Spicy Saliva Abalone

  Fresh abalone stir-fried with spicy peppers and Sichuan peppercorns, delivering a bold, numbingly spicy flavor.
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  Black Truffle Roasted Squab

  Fresh squab is marinated and roasted with black truffle, resulting in a rich aroma and tender, juicy meat infused with the luxurious flavor of truffle.
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  Lobster Rice Soup

  A hearty dish made by simmering fresh lobster with rice to create a rich, flavorful soup where the lobster's essence infuses into each grain.
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  Lobster Tofu Soup

  A savory soup made with fresh lobster and soft tofu, simmered in broth for a delicate and nourishing dish.
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  Lobster Mapo Tofu

  Lobster Mapo Tofu is a fusion dish featuring tofu, lobster, and minced beef. Tofu cubes are boiled, then stir-fried with seasoned beef, doubanjiang, Sichuan pepper powder, garlic, and ginger, simmered in water or broth, and thickened. Lobster meat is added to enhance the flavor.

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