Wenwu Yiji · Guangfu Noodles
小吃面食 · ⭐ 3.9
No. 22 Qiyi Road
Dragon Mate tips
这家饭店位于No. 22 Qiyi Road，是小吃面食风味的饭店，这家饭店口味偏家常（咸香为主）。Dragon Mate 推荐你优先尝试：Clear Shrimp and Vegetable Wonton in Superior Broth、Wonton Noodles、Signature Five-Style Fish Balls Noodles。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.9
- Address: No. 22 Qiyi Road
- Popular dishes: Clear Shrimp and Vegetable Wonton in Superior Broth, Wonton Noodles, Signature Five-Style Fish Balls Noodles, Mixed Dumplings, Mixed Noodle Delight
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Clear Shrimp and Vegetable Wonton in Superior BrothFilled with fresh shrimp, seasonal vegetables, and lean pork, hand-rolled wontons are simmered in clear, rich broth. The soup is transparent and savory, with delicate, elastic wrappers and a flavorful filling that highlights the natural taste of ingredients.
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
Signature Five-Style Fish Balls NoodlesA flavorful noodle dish featuring fresh fish balls simmered in pork bone broth, topped with five complementary ingredients like bean sprouts, cilantro, and pickled vegetables.
Mixed DumplingsA Chinese dumpling filled with a mix of pork, shrimp, and vegetables, served in clear or spicy broth.
Mixed Noodle DelightMixed rice noodles dish made with various ingredients like pork, beef, shrimp, egg, bean sprouts, carrots, and greens, stir-fried or mixed with cooked rice noodles and seasoned.
Fried Sauce NoodlesA classic Chinese dish featuring thick noodles tossed in a savory meat-based sauce made from fermented soybean paste and seasonings.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Beef Tripe SoupA traditional Chinese soup made with beef tripe, stomach, and heart, simmered slowly for a rich, savory flavor.
Pork Lard NoodlesLard noodles are a traditional Chinese dish made by mixing cooked noodles with fried lard and scallions. Ingredients include fresh noodles, lard, and scallions. Cook noodles, toss with hot lard, then sprinkle with scallions before serving.
Secret-Recipe Gongbao Beef NoodlesBeef brisket slow-cooked in a secret sauce, served over noodles for a rich and savory dish.
Crispy Fried Fish SkinA crispy fried dish made from fish skin, seasoned and deep-fried until golden and crunchy, often served as a snack or appetizer.
Sichuan Pepper DumplingsSichuan pepper dumplings feature a filling of fresh pork and shrimp, wrapped in thin dough and served in a spicy麻 pepper broth for a numbingly aromatic flavor.