Tang Qige Crispy Pork Belly Baozi & Hand-pulled Spicy Noodles (Liangpi, Rice Noodles, Puzhuang Branch)
小吃快餐 · ⭐ 3.7
No. 15-2 Pu Jin Road, Linhu Town
Dishes
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Sour Cabbage and Pork RiceA savory dish of stir-fried pork strips with sour cabbage, served over steamed rice.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
Spicy Chicken Offal Sour Spicy NoodlesSpicy chicken offal stir-fried with sour spicy noodles, a bold and flavorful dish from Sichuan cuisine.