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Jiangnan Yi · Crab · Yangcheng Lake Freshwater Crabs (Guangxi University Branch)

鱼鲜 · ⭐

Unit 202, 2nd Floor, Building 1, Zhenye Shangfu

Dishes

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  Crab Knife

  Crab knife is a dish featuring crab as the main ingredient, typically using fresh crabs. After removing the shell, the crab meat is stir-fried or steamed with辅料 like ginger and scallions. Some recipes add soy sauce and cooking wine to enhance flavor while preserving the tender texture of the crab meat.
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  Crab Stick

  Crab sticks are made from crab meat processed into thin strips, commonly used in cold dishes, stir-fries, or as hot pot ingredients. The crab meat is de-shelled, sliced or shredded, sometimes with a bit of starch or egg white for texture, then blanched or steamed.
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  Yangcheng Lake Crab Gift Card 888

  Yangcheng Lake Crab Gift Card (888 Type) for Visiting Relatives and Friends, featuring premium Yangcheng Lake crabs. Known for their delicious meat and rich crab roe, Yangcheng Lake crabs are an ideal gift to share with family and friends during the Mid-Autumn Festival. The beautifully designed gift card makes a perfect holiday present.

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