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Blue Gunfish Craft Beer Restaurant (Xinghai Store)

西餐 · ⭐ 4.3

First Floor, Skirt Building, Bai Ling Apartment, No. 168 Xinghai Street, Huxi Community Working Committee

Dishes

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  Caesar Salad

  Caesar salad is a dish made with romaine lettuce, croutons, parmesan cheese, and a dressing of olive oil, garlic, anchovies, lemon juice, and egg yolk.
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  Domestic Steak

  Domestic steak made from high-quality beef, marinated and grilled to perfection, offering a tender and flavorful experience.
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  Mexican Beef Empanada

  A savory pastry filled with seasoned ground beef, onions, and spices, baked to golden perfection.
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  Creamy Truffle Mushroom Soup

  A rich and creamy soup made with mushrooms and black truffle, blended with cream for a luxurious texture and deep umami flavor.
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  German Roast Pork Knuckle

  German roasted pork knuckle is a traditional German dish made with pork knuckle. After marinating, it's slow-roasted in an oven or roaster until the skin is golden and crispy, while the meat remains tender and juicy. Served with sauerkraut and mashed potatoes.
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  Morel and Beef Bone Marrow Risotto

  This risotto is based on Italian rice, with key ingredients including fresh or dried morel mushrooms, beef bone marrow, onion, garlic, and broth. The bone marrow is first roasted or rendered for its fat, which is then used to sauté the onion and garlic. Italian rice is added and toasted before hot broth (often beef bone broth) is gradually incorporated while stirring. Prepared morels are added during the cooking process. It is cooked until the rice reaches the desired al dente texture, and is often finished with Parmesan cheese and butter for richness. The result is a creamy dish with deep umami from the mushrooms and the luxurious richness of bone marrow.
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  Cheese Pizza

  Cheese pizza is made with a dough base, topped with tomato sauce and plenty of cheese, then added with ham, mushrooms, onions, and baked until the cheese melts and the crust turns golden.
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  Cheeseburger

  A cheeseburger consists of a beef patty, lettuce, tomato, and cheese between two round buns, often with sauces like mayonnaise or mustard. Cook the patty, place it on one bun, add cheese to melt, then layer vegetables and sauce before topping with the second bun.
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  Fish and Chips

  Fish and chips is a dish made by frying cod or haddock coated in flour, served with fried potato strips. The fish is typically marinated, dusted in flour, and deep-fried until golden and crispy, while the chips are double-fried for a crispy exterior and soft interior.
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  Strawberry Avocado Smoothie

  Strawberry Avocado Smoothie is a refreshing blended beverage made primarily with fresh strawberries, ripe avocado, milk or yogurt, and ice cubes. The strawberries are washed and hulled, the avocado is peeled, pitted, and diced, then combined with milk (or yogurt) and ice in a blender. The mixture is blended at high speed until smooth and creamy. The final product has a light pink color, a thick texture, and combines the sweet-tart flavor of strawberries with the rich, creamy taste of avocado.
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  Garlic Bread

  Garlic bread made from toast, with garlic and butter mixed and spread on the surface, then baked until golden and crispy. Main ingredients: bread, garlic, and butter.
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  Blue Marlin Signature Pizza

  The Blue Marlin Signature Pizza features a hand-stretched thin crust topped with tomato sauce, mozzarella, and cheddar cheese. Key ingredients include smoked blue marlin, roasted bell peppers, black olives, and red onions. Baked at high temperature until the crust is golden and crispy, with cheese fully melted. Finished with fresh basil leaves and lemon zest.
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  Fresh Brewed Beer

  Freshly brewed beer is an alcoholic beverage made primarily from malted barley, hops, yeast, and water. The process includes mashing, boiling with hops, cooling, fermenting with yeast, then bottling or serving directly.
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  Cocktail

  A cocktail is a beverage made by mixing spirits with juices, syrups, sodas, or other ingredients. Main ingredients include base alcohol (such as vodka, rum, gin, etc.), mixers (like lemon juice, orange juice, syrup, soda water, etc.), and garnishes (such as fruit slices, mint leaves). The preparation method typically involves mixing, shaking, or stirring, adjusting proportions according to the recipe.

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