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Jian Xiao'er Pan-Fried Dumpling House (Wanjia Commercial Plaza Store)

小吃快餐 · ⭐ 4.0

Ground Floor, Wanjia Commercial Plaza, Shuanghu Avenue

Dishes

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  Spicy Crispy Pork Strips

  Pepper-flavored crispy pork strips is a dish made primarily from pork, marinated and then deep-fried until golden and crunchy. The pork is cut into strips, marinated with a special seasoning to infuse flavor, then slowly fried in hot oil over low heat. Finally, it is sprinkled with pepper salt and chili powder for seasoning.
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  Fresh Boiled Beef Noodles

  Fresh beef noodles are made with fresh beef, noodles, and broth, using a quick boiling method to retain the original flavor of the ingredients.
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  Steamed Fresh Pork Wontons

  Steamed fresh pork wontons are made with fresh pork and seasonings, wrapped in thin dough and cooked by steaming. They have a fresh taste and tender meat texture.
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  Old Duck Rice Noodle Soup

  Old duck noodle soup features old duck as the main ingredient, with rice noodles, duck blood, and duck intestine as accompaniments. After long stewing, the duck meat becomes fragrant and the broth clear or slightly yellow. First blanch the duck to remove odor, then simmer slowly with ginger slices and scallions. Finally add rice noodles and other ingredients to finish cooking.
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  Spaghetti with Meat Sauce

  Meat sauce noodles is a home-style noodle dish made with noodles as the main ingredient and seasoned with a specially prepared meat sauce. After boiling the noodles, they are thoroughly mixed with the stir-fried meat sauce, ensuring each strand of noodle is evenly coated with rich, flavorful sauce.
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  Egg Yolk White Enoki Mushroom

  A Chinese dish featuring white enoki mushrooms stir-fried with salted egg yolk, offering a savory and creamy flavor.
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  Crab Roe Soup Dumplings

  Crab roe soup dumplings are steamed buns filled with a mixture of pork and crab roe, featuring a delicate fermented dough wrapper and savory crab broth inside.
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  Duck Blood and Tofu Soup

  A Chinese soup made with duck blood and tofu, seasoned with ginger, garlic, and scallions for a rich, savory flavor.
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  Sesame Sauce Noodles

  Sesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.

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