Tianrong Farm
农家菜 · ⭐ 3.8
No. 206, Group 9, Qunyi Village
Dishes
Salted Pepper Spare RibsBlack pepper salt ribs is a Chinese dish made with pork ribs, marinated and deep-fried until crispy, then stir-fried with black pepper salt, scallions, and ginger. Golden in color, it's crispy outside and tender inside with a rich pepper-salt aroma.
Corn PancakeCorn cake is a Chinese pan-fried dish using fresh corn kernels as the main ingredient. Mix corn with a little starch, add salt and egg, stir well, then fry in a pan until golden brown on both sides, creating a crispy outside and tender inside.
Steamed Taro with Chicken Crest FatA traditional Chinese dish featuring steamed taro and chicken crest fat, offering a rich, savory flavor and tender texture.