Di Huang Roasted Meat (Xinjian Wuyue Branch)
小吃快餐 · ⭐ 3.7
Southwest corner of the intersection of Changling Avenue and Zishi Road
Dishes
Eight Treasure Tofu CubesA Chinese dish made with tofu cubes stir-fried with various ingredients like mushrooms, carrots, peas, and ham, offering a rich and balanced flavor.
Emperor Glory Garlic Sichuan PepperFresh Sichuan peppers stir-fried with abundant garlic, resulting in a vibrant color, crisp texture, rich garlic aroma, and moderate spiciness, highlighting Sichuan cuisine characteristics.
Fula Duck FeetDuck feet are braised, then stir-fried with chili and Sichuan pepper, resulting in a crispy texture and rich spicy flavor with a distinct smoky aroma.
Old Braised Spicy Duck FeetOld braised spicy duck feet are made from duck feet slowly simmered in a seasoned broth with star anise, cinnamon, Sichuan pepper, and other spices. The dish features a rich red color, tender yet chewy texture, and a bold spicy-savory flavor with lasting aftertaste.
Spicy Duck FeetA spicy Sichuan dish made with duck feet stir-fried in chili and Sichuan peppercorns, offering a rich, numbingly hot flavor.
Spicy Duck WingsSpicy duck wings are a popular Sichuan dish made by stir-frying duck wings with chili peppers and Sichuan peppercorns, delivering a bold, numbingly spicy flavor.