Xiangshui Residence at Beijing Xiaoxiang Building
湘菜 · ⭐ 3.6
2nd Floor, Beijing Xiaoxiang Mansion, No. 42 Beiwai Road, Xiangshui Residence

Dishes
Grandmother's Vegetable Stir-Fried with EggsGrandmother's vegetable stir-fried with eggs is a home-style dish, primarily made with fresh, tender eggs and uniquely flavored grandmother's vegetables. The preparation is simple: first, scramble the eggs, then mix in the chopped grandmother's vegetables, and finally quickly stir-fry in hot oil until cooked through.
Hometown MeatHome-style pork is a classic dish made with pork, typically using belly or lean meat cut into pieces. After blanching, it's stewed with scallions, ginger, garlic, and seasonings like soy sauce, sugar, and cooking wine until tender and flavorful.
Steamed Mandarin FishSteamed mandarin fish is a dish made with fresh mandarin fish as the main ingredient, seasoned with ingredients such as ginger threads and scallion segments, and prepared by steaming. After cleaning the mandarin fish, make diagonal cuts on both sides of the fish body, place it in a steamer, add ginger threads and scallion segments, and steam over high heat until cooked.
Smoked Bamboo ShootsSmoke bamboo shoots is a dish made primarily from dried bamboo shoots. After soaking and cutting into segments, the shoots are smoked or stir-fried to impart a unique smoky aroma. A small amount of seasonings like salt and soy sauce is added to enhance the flavor.
Stir-fried腊牛肉 with Green GarlicGreen garlic stir-fried with cured beef is a Chinese home-style dish. Cured beef, firm and flavorful, is stir-fried quickly with green garlic to blend flavors using high heat.