San Gu Mao Cai · Spicy Hot Pot (Xing Yue Hui Store)
小吃快餐 · ⭐ 3.4
No. 0001, Longhu Chengdu Wuhou Xingyuehui, Cujin Subdistrict
Dishes
Signature Beef Big MealSignature Beef Big Meal is made with high-quality beef brisket and various vegetables and seasonings, cooked by stewing. The texture is tender and the flavor is rich.
Vegetable DishVegetarian dishes are made primarily from plant-based ingredients and contain no meat or seafood. Common ingredients include various vegetables, tofu, mushrooms, and more, prepared through cooking methods such as stir-frying, boiling, steaming, or roasting. They offer a light taste and rich nutrition.
Meat DishMeat dishes are made primarily from meat, with common ingredients including pork, beef, chicken, and lamb, prepared by stir-frying, stewing, steaming, or boiling.
Steamed PeanutsSteamed peanuts is a traditional Chinese dish made by steaming fresh peanuts until tender, offering a naturally sweet and savory flavor.
Golden Broth Sichuan Pickled Cabbage with Beef ShredsGolden Broth Sichuan Pickled Cabbage with Beef Shreds is a Sichuan dish made with beef, pickled cabbage, and chili. The beef is sliced and cooked with pickled cabbage, offering a fresh and spicy flavor.
Spicy EdamameSpicy soybeans is a dish primarily made with soybeans, seasoned with various spices and chili peppers. The soybeans are first boiled and then slowly stewed in a spicy sauce, absorbing the rich flavors thoroughly.