Miao Xin Pig's Intestine Chicken Coconut Chicken (Dashidadianshan Branch)
火锅 · ⭐ 3.6
No. 27, Fu Shan Road, Dashan Industrial Zone (600 m from Exit D of Dashí Metro Station)
Dishes
Little Fat SheepXiaofeiyang is a hot pot dish featuring lamb as the main ingredient, typically using fresh leg or shoulder meat sliced thin, served with cabbage, potatoes, and tofu. Cook the lamb and vegetables in boiling clear or spicy broth, and enjoy with sesame sauce, garlic paste, and cilantro.
Steam ChickenSteam chicken is a dish made primarily from chicken, combined with various medicinal herbs and seasonings and steamed. The chicken is carefully selected and prepared, then cooked together with the herbs in a steamer using high-temperature steam. This method preserves the tender texture and nutritional value of the chicken.
Authentic Hainan Coconut ChickenA traditional Hainan dish featuring chicken simmered in fresh coconut water and flesh, resulting in a delicately sweet and savory broth.
Pig's Trotter Chicken with Vegetables PlatterA hearty dish featuring slow-cooked pig's trotter and chicken in a savory broth, served with a fresh assortment of vegetables for balance.
Wild Cordyceps Flower Pig's Trotter Chicken SoupA nourishing soup made with pig's trotter, wild cordyceps flower, and chicken, slowly simmered to perfection.