Benteng Steak (Yindu Store)
西餐 · ⭐ 3.5
Building 2, Yindu Commercial Plaza, Zhangpu Town — Benteng Steakhouse (Ground-floor shop units Nos. 9–12)
Dishes
All-You-Can-Eat Snacks, Fruits & BeveragesA buffet offering a variety of snacks, fresh fruits, and beverages for unlimited enjoyment.
Cumin-flavored SteakGrilled steak marinated with cumin and spices, served with onions and peppers for a rich, aromatic flavor.
Bouncy Chicken NuggetsBouncy chicken nuggets are made from tender chicken pieces marinated, coated, and deep-fried for a crispy exterior and soft interior.
Special J Bouncing SteakA premium beef tenderloin marinated and grilled to perfection, served with a special sauce for rich flavor.
Purple Sweet Potato Milk DessertA sweet dessert made from purple sweet potato and fresh milk, steamed and blended into a smooth paste, then cooked to a thick consistency.
Classic Legendary Black Pepper SteakA premium steak marinated in black pepper sauce and grilled to perfection, served with fresh vegetables for a rich and satisfying meal.
Iron Plate Children's SteakA tender steak served on a hot iron plate with vegetables, perfect for kids.
Pan-Seared Sirloin SteakPan-seared ribeye steak using the ribeye cut, primarily made of beef, with a crispy crust from high-heat searing while keeping the inside tender. Seasoned with butter, garlic, and rosemary for enhanced flavor.
Crispy Potato WedgesCrispy potato wedges are made by slicing potatoes and deep-frying them until golden and crunchy, often served with ketchup or chili powder.
Golden Crab StickGolden crab sticks are made by mixing fresh crab meat with ingredients like water chestnuts and eggs, then wrapped in a crispy dough and deep-fried to golden perfection.