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Thousand Miles of Flavor Dumplings · Steamed Dumplings (Zhaojing Road Store)

小吃快餐 · ⭐ 3.6

No. 584, Zhaojing Road

Dishes

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  Braised Chicken Thigh

  Braised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
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  Fresh Pork Dumplings in Original Soup

  Fresh pork dumplings wrapped in thin dough and simmered in a clear pork bone broth, offering a delicate and savory taste.
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  杂酱刀削面

  杂酱刀削面以手工刀削的宽面条为主料，搭配由猪肉末、豆瓣酱、甜面酱、葱姜蒜等炒制而成的杂酱。面条筋道，杂酱浓郁，通常加入青菜或豆芽作为配菜。
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  Seafood and Pork Dumplings

  A traditional Chinese dumpling filled with pork and shrimp, steamed or boiled in a clear broth, known for its delicate flavor and tender texture.
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  Red Date and Tremella Soup

  Red date and silver ear soup is made from silver ear fungus, red dates, and rock sugar. Soak the silver ear first, then boil with red dates until soft, finally add rock sugar for sweetness. A refreshing and mildly sweet soup.
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  Spicy Pork Dumplings

  Fresh pork dumplings boiled and served with spicy chili oil, offering a savory and numbing flavor.
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  Braised Pork Ribs Rice

  Braised pork ribs rice features pork ribs as the main ingredient, marinated and then braised, then cooked together with rice. The delicious flavor of the ribs combines with the rich braising sauce, infusing the rice with an irresistible aroma.
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  Braised Beef Noodles

  Beef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
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  Braised Chicken Offal Rice Noodles

  A savory dish featuring chicken offal and rice noodles simmered in a rich, dark sauce.
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  Brown Sugar Cold Cake

  Red sugar rice cake is a traditional dessert made from glutinous rice flour mixed with red sugar syrup, steamed until cooked, then cooled and cut into pieces.
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  Peanut Sauce Noodles

  Peanut sauce noodles are made by mixing cooked noodles with peanut butter, soy sauce, vinegar, sugar, garlic, and chili oil. Main ingredients include noodles, peanut butter, green onions, and cilantro. Cook noodles, rinse with cold water, drain, then mix with the prepared peanut sauce.
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  Shrimp and Crab Roe Dumplings

  Shrimp and crab roe dumplings feature a delicate filling of fresh shrimp and crab meat, wrapped in thin dough and boiled to perfection—deliciously tender and savory.
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  Spicy Chicken Cubes

  Spicy diced chicken is a dish made primarily with chicken and seasoned with chili peppers and other spices. The chicken is cut into small cubes and stir-fried with Sichuan peppercorns and dried chilies, resulting in a bright red color.
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  Sauce-Flavored Potato and Beef Rice

  A savory dish featuring tender beef and soft potatoes simmered in a rich sauce, served over steamed rice.

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