Close

Ruyi Home-style Cuisine (Shengguandu Branch)

家常菜 · ⭐ 3.6

Hanyang Passenger Transport Station Comprehensive Market

Dishes

• 

  Chopped Chili Egg Stir-Fry

  Steamed egg with chopped chili is a dish made primarily from eggs and chopped chili. Eggs are mixed with chili, then stir-fried until cooked through, with a little salt and scallions added for flavor.
• 

  Chopped Chili Stir-Fried Pork

  A classic Hunan dish made by stir-frying pork slices with chopped chili peppers, delivering a spicy and savory flavor.
• 

  Potato Stewed Chicken

  A classic Chinese home-style dish made by stewing chicken and potatoes together until tender, resulting in a rich and savory flavor.
• 

  Spicy Cauliflower in Hot Pot

  Dry Pot Cauliflower is a home-style dish primarily made with fresh cauliflower, pork belly, and dried chilies. The preparation typically involves stir-frying pork belly until slightly golden, then adding minced garlic and dried chilies to release aroma, followed by stir-frying the cauliflower until just cooked through. Finally, seasonings are added and the dish is stir-fried evenly.
• 

  Pork Rib and Lotus Root Soup

  Pork rib and lotus root soup is a traditional nourishing soup, made primarily with pork ribs and fresh lotus root pieces, carefully stewed to perfection. The broth is clear and bright, the pork ribs are tender and flavorful, and the lotus root pieces have a soft, slightly sticky texture. Overall, it offers a light taste with rich nutritional value.
• 

  Baihuacai Stir-Fried with Pork

  A classic Chinese home-style dish featuring tender pork and crisp white flower cabbage, stir-fried quickly for a fresh, savory taste.
• 

  White Flower Vegetable with Shredded Pork

  A Chinese home-style dish made with white flower vegetable and shredded pork, stir-fried to a crisp-tender texture with savory seasoning.
• 

  Scrambled Eggs with Tomatoes

  Tomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
• 

  Egg with Green Pepper

  Green pepper stir-fried with eggs is a home-style dish using eggs and green peppers as main ingredients. Eggs are beaten and cooked separately, green peppers sliced or julienned, then stir-fried in hot oil until just tender, followed by adding the eggs and seasoning.
• 

  Green Pepper Water Spinach

  A stir-fried dish made with water spinach and green peppers, known for its fresh taste and crisp texture.
• 

  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
• 

  Egg and Ham Rice

  A simple and savory dish made with rice, eggs, and ham, stir-fried together for a quick and satisfying meal.

Reviews