Ban Jiang Spicy Mix · Hot Pot (Suzhou Street Branch)
小吃快餐 · ⭐ 3.5
Dijiji Building

Dishes
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Cheesy Burst SausageExplosive cheese sausage is made primarily from pork, seasoned and formed into a filling, then stuffed into casings and steamed or pan-fried. During cooking, the inner cheese melts due to heat, creating an explosive sauce effect, while the outer sausage has a firm texture.
Thin-skinned meat dumplingsThin-skinned meat燕 dumplings are made primarily from lean pork and pork skin, which are repeatedly pounded into a paste called 'rouyan' (meat puree). This paste is then wrapped in thin dough and shaped into a crescent form. During preparation, the rouyan is mixed with seasonings and encased in hand-rolled dough, then cooked by steaming or boiling.