IL TEATRO Fine Italian Restaurant
西餐 · ⭐ 3.9
Floor 1 & 2, No. 19, Lane 181, Taicang Road, Xintiandi North Li
Dishes
LasagnaLasagna is an Italian pasta dish made by layering wide noodles with cheese, meat sauce, and other ingredients. The preparation involves making a special meat sauce, cooking the wide noodles, stacking them in layers, spreading meat sauce and sprinkling cheese between each layer, and finally baking until the cheese melts and turns golden brown.
Saint Denis Ham PizzaSaint Denis Ham Pizza is made with high-quality ham, tomato sauce, and cheese. The crust is crispy, and the ham is rich in flavor.
Parma Ham PizzaThe Parma ham pizza features a thin, crispy crust topped with rich tomato sauce and an abundance of cheese. Slices of aromatic Parma ham are arranged on top, where the savory saltiness of the ham blends harmoniously with the creamy dairy aroma of the cheese. After high-temperature baking, the flavors meld together into a mouthwatering masterpiece of pizza.
Italian Braised Beef Cheek PastaItalian braised beef cheek pasta is made with beef cheek, cooked slowly with tomato sauce and spices, then mixed with Italian pasta. The texture is rich, the meat is tender, and the flavor is strong.
Italian Ham and Mushroom PizzaA thin-crust pizza topped with tomato sauce, mozzarella cheese, Italian ham slices, and fresh mushrooms, baked to perfection for a savory and satisfying meal.
Italian Roast ChickenItalian roast chicken is made by marinating a whole chicken in olive oil, rosemary, garlic, and lemon, then roasting until crispy and juicy.- Homemade LasagnaA layered pasta dish made with homemade noodles, creamy cheese, tomato sauce, and meat, baked to perfection.
Signature TiramisuSignature tiramisu made with ladyfingers soaked in coffee, layered with mascarpone cream made from eggs, sugar, rum, and espresso. Topped with cocoa powder.
Signature Black Truffle Mushroom PizzaSignature Black Truffle Mushroom Pizza features fresh mushrooms and premium black truffles, combined with a special sauce and high-quality cheese, then baked to perfection. Rich in flavor and aroma.
Truffle FriesTruffle fries are made from fresh potatoes, carefully cut into strips and fried until golden and crispy. The specialty lies in the luxurious truffle sauce, which adds a unique and rich aroma to the fries.
Mixed Fried SeafoodA dish of mixed seafood such as shrimp, squid, and fish fillets, lightly coated in batter and deep-fried until golden and crispy, offering a deliciously tender and savory taste.
Roman Cream PuffA creative dessert combining a soft bun with rich cream filling, dusted with powdered sugar for a sweet and delicate treat.
Super Green SaladThe Super Green Salad is based on fresh leafy vegetables such as spinach, lettuce, and romaine lettuce, combined with vegetables like tomatoes, cucumbers, and carrots. It is dressed with a special blend of olive oil and lemon juice, mixed thoroughly, and ready to enjoy.
Truffle PizzaTruffle pizza features a crispy pizza base topped with rich cheese and black truffle slices. To prepare, first bake the pizza crust until golden, then sprinkle with sliced black truffles and cheese, and bake until the cheese melts and the truffle aroma fills the air.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.