Kim Ji-hyun Korean Fried Chicken (Huangdao Store)
小吃快餐 · ⭐ 3.6
No. 314 Wuyishan Road, North No. 1

Dishes
Shrimp with Thousand ThreadsShrimp with Thousand Threads is a dish primarily made with fresh shrimp. The shrimp meat is processed into fine threads and stir-fried with shredded carrots, green peppers, and other vegetables. To prepare, remove the shells and intestinal vein from the shrimp, then slice them into thin strands. Combine with the accompanying vegetables and stir-fry together, seasoning to taste before serving.
Double Angus Beef BurgerA double Angus beef burger features premium Angus beef patties, layered with lettuce, tomato, onion, and cheese, served with a special sauce for a rich, satisfying bite.
Coca-Cola ChickenA popular Chinese home-cooked dish made by braising chicken with cola, resulting in a sweet and savory flavor.
Spicy Crispy Chicken BurgerA crispy fried chicken burger with spicy seasoning, fresh lettuce, tomato, and special sauce in a soft bun.
The First Fried Chicken of AutumnA crispy and flavorful fried chicken dish made with marinated chicken thighs, perfect for autumn cravings.
Pineapple Beer Flavored SodaA pineapple-flavored carbonated drink made with natural pineapple juice and carbonation, offering a refreshing sweet-tart taste.
Sichuan Pepper Chicken TipsFeng椒 chicken wing tips are primarily made from chicken wing tips, marinated and then deep-fried until the skin is crispy. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings. The finished dish has a golden color, with a crispy exterior and tender interior, and features a rich Sichuan pepper aroma.
Tofu Milk CakeTofu cake is a dessert made primarily from soy products, using ingredients like soy milk, eggs, flour, and sugar. It's prepared by mixing soy milk with egg liquid, adding flour, stirring well, pouring into a mold, and baking to achieve a delicate and soft texture.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.
Golden Butterfly ShrimpGolden Butterfly Shrimp is made with fresh large shrimp. After removing the shells, the shrimp are split open from the back without cutting through completely, forming a butterfly shape. The shrimp meat is coated in a thin layer of mixed egg and starch batter, then deep-fried until golden and crispy. The finished dish has a golden color and a butterfly-wing-like appearance.