Grandmother's Stewed Pork Rice (Cai Da Branch)
小吃快餐 · ⭐ 3.5
No. 50 Guanghuacun South Street, Annex No. 107 (Room 3-1-29, Xinguanghua)

Dishes
Two-Choice Rice BowlA double-special rice dish typically consists of two different main courses paired with rice. Common combinations include braised pork and Kung Pao chicken, or shredded pork in garlic sauce and mapo tofu. The main dishes are usually prepared by stir-frying or stewing, using meat and vegetables as primary ingredients, along with appropriate seasonings, and finally served together with cooked rice.
Grandmother's Stuffed Steamed EggGrandmother's stuffed steamed egg is a traditional home-style dish made with eggs and ingredients such as minced meat, wood ear fungus, and carrots. It has a smooth texture and a delicious taste.
Grandmother's Braised Pork RiceA classic Chinese home-style dish featuring slow-braised pork belly with soy sauce and spices, served over steamed rice for a rich, savory flavor.
Grandmother's Braised Chicken ThighA tender chicken thigh dish simmered in a secret family sauce with spices like star anise and cinnamon, resulting in rich flavor and soft texture.
Grandmother's Secret Curry Beef RiceBeef and vegetables slow-cooked in a rich, spiced curry sauce, served over steamed rice.
Grandmother's Braised Pork RiceA classic comfort dish featuring tender, slow-cooked pork belly in a savory-sweet sauce served over steamed rice.
Star-shaped Large Chicken Cutlet RiceA crispy chicken cutlet shaped like a star, served over rice with fresh vegetables for a satisfying meal.
Pea and Bacon RiceA savory dish of fresh peas stir-fried with cured bacon and served over rice, offering a balanced blend of sweetness and savoriness.
White Fat RiceWhite Fat Rice is a simple rice dish made with high-quality rice and steamed. It is characterized by full grains and a soft, sticky texture, usually served as a staple food to accompany various dishes.
Rolling Dry Pot Beef and Bamboo Shoot RiceBeef slices stir-fried with bamboo shoots in a dry pot, served over rice for a spicy, aromatic dish.
Mushroom-Flavored Pork RiceMushroom-flavored pork rice is made with minced pork and various mushrooms, stir-fried and mixed with rice. It has a delicious taste with a rich mushroom and meat aroma.
Chicken and Pickled Mustard Greens RiceA flavorful rice dish made with diced chicken and pickled mustard greens, stir-fried and mixed into steamed rice for a savory, slightly spicy taste.