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Xiangshige Small Gathering (Chengxiang First Residence Branch)

小吃快餐 · ⭐ 3.4

No. 81 Chaoyang North Road, Provincial Highway 101

Dishes

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  Cold Noodles

  Cold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
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  Harbin Wheat King Beer

  Harbin Wheat King Beer is made from优质 wheat and barley malt, processed through mashing, fermentation, and filtration. It uses pure water and natural yeast, preserving the unique wheat aroma and smooth taste.
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  Harbin Pure Beer

  Harbin Pure Beer is a fresh, unfiltered lager made from premium barley, hops, and pure water, offering a crisp and refreshing taste.
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  Stir-fried Pork with Fried Rice

  Stir-fried rice with twice-cooked pork uses rice and pork belly as main ingredients. After frying the pork slices to release oil, add doubanjiang, garlic, green pepper, then stir with leftover rice until well mixed, finally sprinkle with scallions.
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  Oil-Fried Peanuts

  Oil-fried peanuts are a Chinese snack made primarily from peanuts. Raw peanuts are deep-fried in hot oil until golden and crispy, then drained and lightly salted. Oil temperature must be carefully controlled to ensure a crunchy exterior and tender interior.
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  Beef Tofu Pudding

  A dish made with tender tofu pudding and slow-cooked beef, offering a smooth texture and savory flavor.
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  Cold-Blended Peanuts

  A cold dish made by mixing raw peanuts with garlic, scallions, and chili for a fresh, crunchy flavor.
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  Spicy Oil Pig Ear Slices

  Sliced pig's ear in spicy oil is a cold dish made by mixing thinly sliced boiled pig ears with chili oil, garlic, green onions, and other seasonings.
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  Green Pepper Shredded Pork Rice

  Stir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
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  Fish-flavored Shredded Pork Fried Rice

  Fish-flavored shredded pork fried rice is made with pork strips, wood ear mushrooms, carrots, green peppers, and rice. The pork is marinated and stir-fried first, then mixed with chopped vegetables and seasonings, finally combined with cooked rice to absorb the fish-flavor.

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