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Da Luobo Xiao La Jiao (You'a Outlets Store)

小吃快餐 · ⭐ 3.4

No. 101, Building 18, Youyi A Outlets

Dishes

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  Grandmother's Vegetable Fried Rice

  Famously known as 'Grandmother's Vegetable Fried Rice', this dish uses leftover rice, stir-fried with pickled vegetables, eggs, and scallions. The rice is fluffy and absorbs the savory flavor of the vegetables and the soft texture of the eggs.
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  Sukiyaki Fried Rice

  Sukiyaki fried rice is a stir-fried rice dish made with rice, beef, vegetables, and sukiyaki sauce. Main ingredients include beef slices, onions, carrots, and cabbage, with a fresh and rich flavor.
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  Sukiyaki Rice

  Sukiyaki rice is a dish made by combining sukiyaki with rice and an egg. Main ingredients include beef, tofu, and vegetables, which are simmered with soy sauce and miso, then mixed with rice and fried into a crispy layer.
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  Sweet Rice Balls in Wine Soup

  Sweet rice balls are a traditional dessert made from glutinous rice flour, cooked with sweet wine (jiu nuo). The round dumplings have a soft outer layer and fillings like sesame, red bean paste, or peanuts. Boil the dumplings until they float, then add sweet wine and sugar, stir well, and serve.
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  Fern Root Cake

  Fern cake is made from wild fern root powder, steamed or boiled into blocks or strips, with a soft and sticky texture, suitable for stir-frying, soups, or cold dishes.
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  Soy Sauce Cucumber Skin

  A cold dish made from pickled radish skin seasoned with soy sauce, sugar, vinegar, and garlic for a crisp, savory flavor.
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  Spicy and Sour Noodles

  Sour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
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  Lemongrass Shrimp Fried Rice

  Fried rice with shrimp, lemongrass, and lemon, offering a fresh and aromatic taste.
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  Fresh木耳

  Fresh black fungus made from fresh black fungus, soaked in clean water and washed, can be served cold, stir-fried or stewed. Typically paired with garlic, green onion, chili and simple seasoning.
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  Sichuan Spicy Frog with Rice Crackers

  Sichuan Spicy Frog with Rice Crackers is made with frog, Sichuan pepper, rice, and rice crackers, stir-fried. It has a spicy and fragrant flavor, typical of Sichuan cuisine.

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