Blue M Coffee
咖啡 · ⭐ 4.3
No. 5, Hongluo East Road, Huairou District (south side of Hongluo Temple)
Dishes
UVA Highland Black TeaUVA Highland Black Tea is a beverage made from black tea base with local spices and natural plant ingredients from the Highlands. Main ingredients include black tea, lemon slices, honey, and a few mint leaves. Brew the tea, add lemon and honey to taste, then garnish with mint leaves—enjoy hot or cold.
Pure Swan Blue Mountain LatteNet Yan Lan Shan Latte is made by grinding fresh coffee beans and brewing them with hot milk or foam, creating a layered drink. Main ingredients include coffee powder, milk, and water. The method involves extracting coffee liquid and mixing it with heated milk.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Pomelo Red SnailYujian Hongluo is a dish made with fresh red snails, combined with grapefruit flesh and peel strips. The snails are cleaned, blanched, then mixed with grapefruit and seasoned to perfection.
Apple Cinnamon LatteApple Cinnamon Latte is a specialty drink made with fresh apple juice as its base, blended with rich coffee and a touch of cinnamon powder. Carefully crafted, it delivers a unique taste experience. The sweet-tart flavor of apple juice harmonizes with the bitterness of coffee, perfectly balanced by cinnamon.
Blueberry Cheese MousseBlueberry cheesecake mousse is made from cream cheese, whipped cream, blueberry puree, sugar, and gelatin. Mix cream cheese with sugar, add whipped cream and blueberry puree, then incorporate melted gelatin. Pour into a mold and chill to set.