清真·伊和牛菜馆(人民东路店)

Name: 清真·伊和牛菜馆(人民东路店)
Rating: 3.5

地方菜 · ⭐ 3.5

Entrance of Dadong New Village

Dishes

Steamed Yellow Beef Offal
Made from yellow beef and offal, boiled briefly, then braised and slowly stewed. Golden in color, tender texture, rich aroma, with a savory and slightly fragrant taste.
牛肉干锅
牛肉干锅以牛肉为主要食材，配以土豆、青椒、洋葱等蔬菜，经过腌制后炒制而成。牛肉切片或切块，与蔬菜一同在锅中翻炒，加入调味料煮至入味，口感丰富。
Pure Beef Bone Soup
A rich and nourishing soup made by slow-cooking beef bones to extract their essence, resulting in a clear, flavorful broth packed with collagen.
Celery Beef Rice Bowl
A savory dish featuring tender beef and fresh celery served over steamed rice.
Green Pepper Beef Rice Bowl
A savory dish of tender beef stir-fried with green peppers and served over steamed rice.
Spicy Beef Cubes
A Sichuan dish featuring tender beef cubes stir-fried with vegetables and spicy seasonings, delivering a bold, aromatic flavor.