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Wangjia Noodle Shop (Nanxing Road Store)

小吃面食 · ⭐ 3.5

Unit 13, 1st Floor, No. 2388 Wanshun Road Lane

Dishes

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  Pork Cutlet Noodles with Braised Wheat Gluten

  A dish combining crispy pork cutlet and savory braised wheat gluten served over noodles for a rich, satisfying meal.
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  Braised Meat Noodles with Vegetables

  A Chinese home-style dish combining stir-fried noodles with pork and seasonal vegetables for a balanced, savory flavor.
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  Roasted Wheat Gluten Noodles

  A dish made with roasted wheat gluten and noodles, stir-fried with vegetables and seasonings for a savory flavor.
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  Stir-fried Pig Liver Noodles

  Fresh pig liver stir-fried with vegetables and noodles, creating a savory and satisfying dish.
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  Stir-Fried Noodles with Shredded Meat

  Shredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
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  Spicy Meat Noodles

  Spicy pork noodles feature stir-fried pork mince mixed with chili, scallions, ginger, and garlic, tossed with cooked noodles for a rich, aromatic flavor.
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.

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