王品牛排(南京建邺吾悦广场店)
西餐 · ⭐ 4.6
Shop No. 5011, 5th Floor, Jianye Wuyue Plaza, No. 299 Hanzhongmen Street (near Elevator No. 1)
Dishes
Superior+A dish made with high-quality ingredients such as meat, vegetables, and seasonings, prepared by stir-frying, boiling, or steaming, emphasizing freshness and harmonious ingredient pairing.
Wagyu SaladA premium salad featuring tender wagyu beef, fresh greens, and seasonal vegetables, dressed with a flavorful sauce.
Imperial Fresh Herb SaladImperial fresh greens salad features tender leafy vegetables like lettuce, arugula, and purple cabbage, paired with blanched chicken breast or boiled shrimp, dressed with a special sauce and mixed before serving.
Happy TreeHappy Tree is a dish made with chicken breast and vegetables like carrots, green peppers, and onions. Chicken strips are marinated and stir-fried with the vegetables, then tossed in a prepared sauce.
Simmered Beef Steak with Matsutake Mushroom Clear SoupSimmered beef steak with matsutake mushroom clear soup is made with beef steak and matsutake mushrooms simmered in broth. The soup is clear, the meat is tender, and the matsutake aroma is rich and delicious.
Caviar in BoxCaviar in box is a food made primarily from fish roe, processed and pickled. It is usually packed in sealed metal boxes for easy storage and consumption.
Truffle Honeycomb PastaTruffle honeycomb pasta is made with Italian pasta, paired with truffle sauce and a specially shaped honeycomb-style pasta, offering a rich texture and strong aroma.
Truffle Roasted Seasonal VegetablesSeasonal vegetables roasted with truffle oil for a rich, aromatic flavor.
Cherry Foie Gras WreathThe Cherry Foie Gras Wreath is made from foie gras paste combined with fresh cherry pulp, shaped into a wreath. The foie gras is evenly spread in a circular mold, embedded with cherry pieces, then slowly baked at low temperature to set before being unmolded. It has a smooth, rich texture with a sweet-salty balance, where the cherry's fruit aroma blends perfectly with the luxurious fatiness of foie gras.
Whispers of the SeaWhispers of the Sea is a dish made with fresh seafood, including shrimp, crab meat, and fish slices, cooked in a special sauce. It has a tender texture and rich flavor.- Avocado Crab Filo SaladA refreshing salad featuring avocado, crab meat, and crispy filo pastry, tossed with mixed greens and a tangy dressing.
Wangpin SteakWangpin steak is made from premium beef, marinated and then grilled. Typically uses cuts like sirloin, fillet, or ribeye, served with black pepper or red wine sauce, plus vegetables and potato dishes as sides.
Wangpin Steak Superior+Premium steak cooked using low-temperature slow cooking and high-temperature searing to retain juices, served with special sauce and seasonal vegetables.
Bamboo Flavor Thick SoupBamboo Flavor Thick Soup is made with bamboo shoots, chicken, and mushrooms, and is cooked by slow stewing. The soup is rich and delicious, with a fresh bamboo aroma.
Blueberry BasqueBlueberry Basque is a dessert made primarily from cream cheese, enriched with blueberry puree or blueberry pieces, and baked at low temperature to create a slightly charred outer layer with a gooey center. It is typically prepared using eggs, sugar, whipped cream, and cake flour, then garnished with fresh blueberries on top.
Super BBQ Battle Axe SteakSuper BBQ Battle Axe Steak is a delicacy made with high-quality steak, marinated and grilled at high temperature. The meat is tender and juicy, with a crispy and aromatic outer layer.
Super Black Pepper T-bone SteakSuper Black Pepper T-bone Steak uses high-quality beef and is cooked with a special black pepper sauce to achieve the best texture. Main ingredients include beef, black pepper, and spices, with a rich flavor.
Crispy Pastry Corn SoupCrispy pastry corn soup made with fresh corn kernels, milk, cream, and a touch of butter, creating a rich broth. A golden, crispy pastry crust is baked on top for a satisfying crunch.- Meteorite Blaze SteakPremium ribeye steak marinated in secret spices and grilled to perfection, served with a fiery meteorite chili sauce for an intense flavor experience.
Green Coconut MojitoA refreshing cocktail made with green coconut juice, mint leaves, lime juice, white rum, and soda water.