Nong Tang Ramen (Lijing New Community Branch)
小吃面食 · ⭐ 3.9
No. 250, Fengzhuang Road

Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Half Meat Half筋 NoodlesA Chinese noodle dish made with pork belly and pig trotter tendons, served with a savory sauce and mixed into cooked noodles.
Creamy RamenA rich and savory ramen dish made with a creamy broth, fresh noodles, and classic toppings like char siu and soft-boiled egg.
Beef Offal Noodles in Clear SoupBeef offal noodles in clear soup features tender beef tripe and intestines served with handmade noodles in a light, savory broth.
Beef Daoxiao NoodlesA Chinese dish featuring hand-cut noodles tossed with tender beef slices and savory sauce.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Beef Noodles with Offal SoupBeef noodles served with a rich offal soup, combining tender beef, flavorful offal, and savory broth for a hearty meal.
Braised Beef NoodlesA Chinese dish made by stir-frying beef and noodles in a savory sauce, often with soy sauce, sugar, and aromatics.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Spicy Sauce Fried EggSpicy sauce scrambled eggs is a dish made primarily with eggs, fried to half or full doneness, then mixed with chili sauce or other spicy seasonings for a well-blended flavor. A small amount of oil is used, and optional ingredients like green onions or garlic can enhance the taste.