Xinfulin Night Market (Jianshangcun Store)
粤菜 · ⭐ 3.7
1st Floor, Building 84, Zone 2, Jianshang Village
Dishes
Lu DuckLu Duck is a traditional dish made by slow-cooking duck with various spices and seasonings, resulting in tender meat and rich aroma.
Lamb StewA Chinese dish made by slow-cooking lamb with vegetables like radish and potato, resulting in tender meat and rich broth.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.