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Yang Shuang Shuang Guizhou Sour Soup Hot Pot (Wenmiao Branch)

地方菜 · ⭐ 4.2

No. 1 Shexue Lane; Building 4, Wenmiao Yin Lane, Floor 2, Unit 2

Dishes

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  Spam

  Spam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
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  Potato

  Potatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
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  Clear Soup with Green Peas and Corn

  A light soup made with fresh peas and corn, often with lean meat or ham, simmered in clear broth for a delicate and nutritious dish.
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  Braised Chicken Feet with Tiger Skin

  Hǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
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  Guizhou Sour Cabbage

  Guizhou sour cabbage is made from fresh napa cabbage or mustard greens, salted and fermented. Vegetables are layered with salt, pressed, sealed in clay jars, and naturally fermented for weeks to months in a cool place, developing a unique flavor.
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  Soft Pork Sausage

  Soft sausages are made primarily from pork, marinated with a special seasoning, then fried until golden and crispy. Finally, they are seasoned with a specially crafted sauce, delivering a unique taste.
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  Qian Wufu Sausage

  Qian Wufu Sausage is a Guizhou specialty cured meat, made by marinating pork leg with five-spice powder and chili, then stuffed into casings and smoked to dry. It has a rich, savory-smoky flavor.

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