Zhang Yi Bao Special Clay Pot Rice
小吃快餐 · ⭐ 3.6
No. 740, Section of China National Highway 105 in Da Shi
Dishes
Hand-Made Pork MeatballsA traditional Chinese dish made by hand-mixing fresh pork into meatballs, then boiling or pan-frying until tender and flavorful.
Slippery Chicken RiceA popular Hong Kong-style dish featuring tender chicken stir-fried with rice, seasoned with soy sauce and aromatics for a savory, comforting meal.
Special Char SiuA premium pork dish marinated in a sweet soy-based sauce and grilled to perfection, featuring a glossy finish and tender texture.
Special Char Siu Baozi RiceA savory rice dish featuring sweet and tender char siu, served with preserved meats and vegetables in a clay pot, creating a crispy bottom layer.
Meat Juice Cordyceps SoupA nourishing soup made with pork bone broth, tender meat slices, and medicinal cordyceps mushrooms, simmered to perfection for a rich, savory flavor.
Preserved Meat Fried RiceA classic Cantonese dish featuring preserved meats like sausage, pork, and duck, steamed with rice to create a rich, savory flavor.
Cured Sausage Baozi RiceLap cheung bao zai fan is based on rice, combined with lap cheung slices and greens, and slowly cooked in a clay pot. The rice forms a crispy layer of rice crust at the bottom of the pot, while the fat from the lap cheung渗透 into the rice grains, making the entire dish richly fragrant.
American Ginseng Bamboo Thread Chicken SoupA nourishing soup made with American ginseng, bamboo threads, and chicken, simmered slowly for a delicate and healthful flavor.
Yellow Croaker RiceYellow croaker rice is a dish made primarily with yellow croaker fish and rice. The fish is cleaned, marinated with ginger slices and scallions, then steamed together with rice to infuse the rice with the fish's flavor. A touch of soy sauce and cooking wine may be added for enhanced taste.