Sihetuan Barbecue · Afternoon Tea · Small Pub
烧烤 · ⭐ 3.7
No. 841 Jinhui Road, Huishan District

Dishes
Thinly Sliced BeefA Chinese dish featuring thinly sliced beef stir-fried quickly with vegetables, known for its tender texture and savory flavor.
Dry Pot ShrimpDry Pot Shrimp is a dish made with fresh shrimp and stir-fried with green peppers, onions, garlic, and ginger. After cleaning and marinating the shrimp, it's cooked with the ingredients and finished with a special dry pot sauce to infuse flavor, resulting in tender, aromatic shrimp.
Dry Pot Blue CrabA Sichuan dish featuring fresh blue crab stir-fried with chili,花椒, ginger, and garlic, delivering a rich, spicy, and aromatic flavor.
Special Roasted Pig TrottersSpecial roasted pig trotters are made primarily from pig trotters. After blanching to remove odor, they are marinated with a secret seasoning to infuse flavor, then baked in an oven or over charcoal until the skin turns golden and crispy, while the meat becomes tender and soft.