Ya Guanzhang Spicy Braised Duck (Oling Garden Store)
小吃快餐 · ⭐ 4.1
No. 287 Xixi Road (120 meters on foot from Exit 2 of Xiyuan Nong Metro Station)
Dishes
Signature Duck NeckSignature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
Boss's Braised CauliflowerA dish of cauliflower braised with spices and seasonings, resulting in a savory, tender flavor.
Boss's Kelp KnotsA dish made with kelp knots simmered in a savory sauce with pork and spices, offering a tender and flavorful experience.
Boss Duck HeartA specialty dish made with duck hearts simmered in a secret sauce, tender and flavorful.
Boss Duck WingsBoss Duck Wings is a dish made with duck wings marinated, fried, and simmered in a secret sauce, resulting in tender, flavorful meat with a rich aroma.
Boss Duck GizzardA Sichuan-style dish made with duck gizzards stir-fried with chili and Sichuan peppercorns, offering a crisp texture and spicy flavor.
Juicy Duck LiverA dish made with duck liver, quickly pan-fried to achieve a crispy exterior and tender, juicy interior, known for its rich flavor and melt-in-the-mouth texture.
Special Offer Duck IntestineA spicy stir-fried dish made with duck intestines, known for its crisp texture and bold Sichuan flavors.
Secret-Recipe Chicken FeetSecret recipe chicken feet, made from fresh chicken feet that are carefully processed and marinated with a special sauce before cooking. The chicken feet are tender and fully flavored, with a rich sauce aroma that delivers a unique taste.
Chicken Wing TipsChicken wing tips are the tip portion of chicken wings, primarily made from chicken wing tips. They are usually marinated and then deep-fried or grilled to achieve a crispy exterior and tender interior. They can also be used for stewing or as hot pot ingredients.
Duck LegDuck leg is primarily made from the leg portion of the duck, usually marinated and then roasted, stewed, or braised. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor, resulting in tender meat with rich taste.