Lanzhou Beef Noodles (Tumor Hospital Store)
小吃面食 · ⭐
No. 569-9, Jiyan Road
Dishes
Traditional Beef NoodlesTraditional beef noodles are made primarily with noodles and beef. The noodles are boiled and drained, then served with richly stewed beef and a hearty beef broth, garnished with green onions, cilantro, and other seasonings.
Beef Stir-Fried Knife-Cut NoodlesBeef stir-fried knife-cut noodles is a Chinese stir-fry dish featuring beef and knife-cut noodles as its main ingredients. Thinly sliced or shredded beef is stir-fried together with the noodles, along with seasonings such as green onions, ginger, and garlic, then quickly cooked to perfection.
Special Beef DumplingsSpecial beef dumplings are made with fresh beef and seasonings, hand-folded into crescent-shaped dumplings, boiled until tender, offering a savory and satisfying bite.