Xiao Guo Zuo Yunnan Small Pot Rice Noodles
小吃快餐 · ⭐ 3.6
No. 49, Daling Road (Chen Rixiao's self-built house)
Dishes
Jian Shui West Gate TofuJian Shui West Gate Tofu is a traditional snack from Jian Shui, Yunnan, made from local soybeans. The tofu is smooth and delicate, served with a secret sauce and chili oil, garnished with scallions and cilantro.
Signature Small Pot Rice NoodlesA flavorful dish featuring rice noodles cooked in a small pot with savory broth, meat, and vegetables.
Signature Small Pot Rice NoodlesSignature small pot rice noodles feature Yunnan-style rice noodles in a pork bone broth, with ham, chicken, bean sprouts, and chives, slow-cooked in a small pot.
Stir-Fried Rice NoodlesA stir-fried dish made with rice noodles and vegetables or meat, popular in Chinese home cooking.
Braised Pork Rice NoodlesBraised pork rice noodles is a dish featuring pork belly and rice noodles. Pork is braised until tender with seasonings, while noodles are soaked and then cooked or mixed with the meat to absorb its rich flavor.
Tomato and Egg Fried RiceA classic Chinese home-style dish made with rice, eggs, and tomatoes, stir-fried together for a savory and tangy flavor.
Braised Beef NoodlesRed-braised beef rice noodles is a dish primarily made with beef and rice noodles. The beef is cut into chunks and simmered with aromatics such as green onions, ginger, garlic, star anise, and bay leaves, resulting in tender, flavorful meat. The rice noodles are soaked in hot water until soft, then added to the broth and cooked together with the beef. Finally, the seasoning is adjusted to taste, with a small amount of soy sauce and sugar added for enhanced flavor.
Tofu pudding rice noodlesTofu pudding rice noodles is a dish made with rice noodles as the main ingredient, paired with tender tofu pudding. After cooking the rice noodles until soft, they are served together with the tofu pudding in a bowl, topped with a broth or plain water as the base soup. Seasonings such as chopped green onions, cilantro, and chili oil can be added according to taste. During preparation, the rice noodles should be blanched until soft and chewy, while the tofu pudding must retain its delicate texture.
Sour Cabbage and Pork Fried RiceA savory dish made with sour cabbage, pork, and rice, stir-fried to perfection for a tangy and satisfying meal.
Spicy PotatoesSpicy potato dish made by cooking or frying diced or sliced potatoes until crispy outside and tender inside, then stir-frying with chili, Sichuan pepper, garlic, and ginger for a flavorful spicy kick.