Guangdong Rice Noodle Rolls (Xitangchong Road Store)
小吃快餐 · ⭐ 3.4
No. 168 Xitangchong Road, Zone C, Xihu Residential Community
Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Fried Boneless Chicken StripsFried boneless chicken strips made from marinated chicken breast, coated and deep-fried until golden and crispy.
Fried Chicken WingsFried chicken wings are made by marinating chicken wing parts, coating them in starch or batter, then frying until golden and crispy. Salt and pepper are commonly added during marination for enhanced flavor.
Fried Cheese SticksFried cheese sticks are made by coating mozzarella sticks in batter and deep-frying until golden, resulting in a crispy exterior and molten cheese center.
Fried Potato TowerFried potato towers are made by cutting potatoes into strips or slices, coating them in starch or batter, then frying until golden and crispy. Often served as a snack or side dish.
Fried PotatoesFrench fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
Fried Pork TenderloinFried pork tenderloin mainly uses pork tenderloin, which is sliced or cut into strips, marinated with seasonings, then coated with starch or batter and deep-fried until golden and crispy. The dish is crispy on the outside and tender inside.
Fried Pork SkewersSpiced pork and bone skewers are a deep-fried snack made by threading pork and bones together, coating them in starch or batter, then frying until golden and crispy. The dish features a crunchy exterior and tender, juicy meat inside.
Fried Squid SkewersFried squid skewers are made by threading squid strips onto skewers, coating them in a light batter, and deep-frying until crispy and tender.
Fried Chicken Wing Rice RollFried chicken wing rice balls are made with chicken wings and rice. The wings are marinated, coated in starch or batter, then deep-fried until golden and crispy. The seasoned rice, flavored with soy sauce, scallions, and ginger, is stuffed into the fried wings to create a unique layered structure. The dish is crispy on the outside and tender inside, offering a rich texture.