Jiangnan Home Small Bowl Dishes (Yidu Chuang Meishicheng Store)
东北菜 · ⭐ 3.4
Yidu Boat Food Court, Booth No. 4, 2nd Floor, Building E, Vanke Times Center

Dishes
Beijing-style Shredded Pork in Soy SauceBeijing-style shredded pork in sweet soy sauce is a traditional Beijing dish made primarily from pork tenderloin, seasoned with sweet bean sauce, scallions, ginger, and other seasonings. The pork is sliced into thin strips, marinated, then stir-fried with the seasonings to create a dish with a glossy red color and rich, aromatic sauce.
Traditional Sour BeansOld-fashioned sour beans is a traditional dish made from fresh beans, cleaned and cut, then fermented with salt and chili. Garlic, ginger, and Sichuan pepper are often added for natural fermentation or short pickling, resulting in a crisp texture and unique sour taste.
Grandma's Vegetable Stir-Fry with Eggs | Signature Side DishEgg stir-fried with grandmother's vegetable is a home-style dish using eggs and preserved vegetables. Eggs are mixed with chopped vegetables, then quickly stir-fried in hot oil to set the egg while absorbing the vegetable's flavor, creating a rich, fragrant side dish.
Spicy Stir-Fried Bean KingDry-fried Bean King | Sweet as honey is a Chinese dish featuring green beans stir-fried at high heat until slightly wrinkled and dark green, then seasoned with garlic, ginger, chili, and other spices.
Stir-fried Sweet Peas with HamSweet pea stir-fry with ham is a dish featuring sweet peas and ham. Remove strings from peas, wash, slice or dice ham. Stir-fry ham in hot oil until fragrant, then add peas and cook until just done. Season and serve.
Tomato and Egg Stir-FryTomato and egg stir-fry is a home-style dish using eggs and tomatoes as main ingredients. Eggs are scrambled and cooked separately, tomatoes are chopped and softened, then mixed and stir-fried together with seasoning.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy ShrimpSpicy shrimp dish made with fresh shrimp, chili, Sichuan pepper, ginger, and garlic, stir-fried and simmered to perfection.
Fresh Lemon Chicken FeetFresh lemon chicken feet are made from chicken claws, blanched, cooled, then mixed with fresh lemon slices, garlic, chili, coriander, and other seasonings for marinating. No cooking or heating is involved—flavor comes entirely from the marinade.