浪杯萬·和牛烧肉大衆酒場(长隆店)
烧烤 · ⭐ 4.7
Unit 21, Level L1, West Zone, Sihai City, East Hanxi Avenue
Dishes
M9 Ribeye SteakHigh-quality beef rib section, cut into角 shape for enhanced tenderness and marbling, ideal for grilling or stewing.- South African Ice Plant SaladA refreshing salad made with fresh ice plant, tomatoes, and cucumbers, dressed in a light olive oil vinaigrette.
SasamiSasami is a dish primarily made with rice, typically cooked and mixed with seasonings like soy sauce, salt, green onions, and garlic. Sometimes it includes stir-fried meat or vegetables, then served after thorough mixing.
Wave·Secret Beef SauceA rich beef sauce made from tender beef brisket and aromatic spices, slow-cooked to perfection for a bold, spicy flavor.- Wave Cup.1A creative dish featuring fresh fish fillets marinated in a special sauce, gently poached and finished with a spicy glaze for a delicate, layered flavor.
Langbei.1 M9 Three-rib Beef SteakLangbei.1 M9 Three-rib Beef Steak is a dish made with high-quality beef steak, carefully cut and pan-fried. The main ingredients include beef, cooking oil, and seasonings, with a tender and juicy texture.
Lanbei.1 M9 Cross-cut Beef RibLanbei.1 M9 Cross-cut Beef Rib is a dish made with high-quality beef ribs, carefully cut into cross sections and cooked through pan-frying or stewing. The main ingredient is beef ribs, offering a tender texture.
Langbei.1 Yuxia Snowflake SteakLangbei.1 Yuxia Snowflake Steak is a dish made with high-quality beef steak, marinated with special seasonings and then pan-fried. The steak is crispy on the outside and tender on the inside, with a rich and delicious flavor.
Wave Cup. 1 Champion Beef Short RibPremium beef short rib marinated in secret sauce and grilled over charcoal, tender and flavorful with a signature dipping sauce.
Deep-Sea SquidFresh deep-sea squid is cleaned and cooked by blanching or stir-frying, then quickly stir-fried with garlic, chili, and onion for a tender texture.
Beef Tongue SlicesA dish made from beef tongue, sliced and often served with a savory sauce or dipping condiment.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret Golden KimchiA spicy and tangy kimchi made with cabbage, carrots, and chili, marinated in a secret blend of garlic, ginger, and fish sauce for a golden hue and bold flavor.
Thinly Sliced Beef TongueThinly sliced beef tongue is a dish that uses beef tongue as its main ingredient. After being cleaned and boiled, the beef tongue is sliced thinly and can be eaten directly or used for stir-frying and cold dishes. During preparation, it is usually marinated with seasonings to enhance flavor.- Golden Wagyu Fried RiceA luxurious fried rice dish made with premium wagyu beef, eggs, and fragrant rice, seasoned to perfection for a rich, savory flavor.