Ciwu Dabian (Dabian Noodles)
小吃面食 · ⭐ 4.1
No. 193, 4th Avenue
Dishes
Spicy Pepper and Bamboo Shoot Stir-Fried Noodles with PorkA stir-fried noodle dish featuring pork strips, fresh green peppers, and bamboo shoots, seasoned to perfection.
Oil渣 NoodlesA traditional Chinese dish made by mixing fried pork fat with noodles, seasoned with soy sauce and scallions for a savory, crispy flavor.
Pian'er ChuanPian'erchuan is a traditional Hangzhou noodle dish featuring preserved vegetables, bamboo shoots, and thin pork slices. Noodles are typically fine or alkaline-based, topped with the ingredients and broth for a rich, flavorful experience.
Pork LiverThis dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
Stir-Fried Beef NoodlesA stir-fried noodle dish featuring tender beef slices and vegetables, seasoned with savory sauce and cooked quickly over high heat.
Skin Rolled NoodlesA traditional Chinese noodle dish made by wrapping filling in thin dough and steaming, featuring a soft texture and savory flavor.
Braised Intestine Fried NoodlesA Chinese home-style dish featuring braised pork intestines stir-fried with noodles, rich in flavor and aroma.
Stir-fried Intestine NoodlesA Chinese home-style dish made with pork kidneys and noodles, stir-fried with vegetables and seasonings for a savory, tender flavor.
Tomato and Egg Fried NoodlesTomato and egg fried noodles is a home-style noodle dish made primarily with tomatoes, eggs, and noodles. The preparation involves cooking the noodles to about 80% doneness, then removing them and stir-frying with tomatoes and eggs before combining the noodles and stirring everything evenly.
Stir-Fried Noodles with Pork and MushroomsStir-fried noodles with pork and mushrooms is a Chinese dish primarily made with lean pork and fresh mushrooms. The pork is sliced into strips, the mushrooms are sliced, and both are stir-fried together with noodles.适量 soy sauce, salt, and seasonings are added and cooked until thoroughly done and well-flavored.