菜更香时尚餐厅

小吃快餐 · ⭐

Building B, Shangze Dahuizhen

Dishes

Stir-Fried Bamboo Shoots
Stir-fried bamboo shoots is a Chinese dish featuring fresh bamboo shoots as the main ingredient, typically sliced or diced and stir-fried with meats like pork or腊肉, along with辅料 such as green peppers or garlic chives. The shoots are blanched to remove bitterness, then quickly stir-fried in hot oil with seasonings until tender yet crisp.
Stir-Fried Pork
Stir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
Bamboo Mushroom and Wucai Stir-fry
A simple stir-fry dish made with fresh bamboo mushrooms and wucai, known for its tender texture and mild flavor.