AK.Lab Western Korean Restaurant (Jianghan Road Xinjiali Store)
韩式料理 · ⭐ 4.5
6th Floor, Xinjiali Shopping Plaza, No. 818 Zhongshan Avenue (Exit H of Metro Lines 2 or 6)

Dishes
Kimchi Bulgogi Rice BowlKimchi bulgogi bibimbap features pork belly and kimchi. Sauté sliced pork until slightly charred, then stir-fry with kimchi and serve over rice.
Tuna Cookie PizzaA crispy cookie crust topped with tuna, tomato sauce, and melted cheese, baked to perfection for a savory and satisfying bite.
Pirate Ship PlatterA creative dish featuring grilled chicken wings, fried shrimp balls, spicy squid rings, and vegetable salad, arranged like a pirate ship with a flavorful sauce.
Trendy Fried ChickenTrendy Fried Chicken features fresh chicken thighs marinated in a secret sauce, coated in a special batter and deep-fried to crispy perfection—ideal for modern food lovers.
Stone Plate Charcoal Grilled Pork NeckGrilled pork neck on a hot stone plate with charcoal, delivering tender and flavorful meat with a smoky aroma.
Classic Kimchi Beef Hot PotA hearty Korean-style hot pot featuring beef slices, kimchi, and vegetables simmered in a spicy broth, perfect for sharing.
Cheesy Succulent GrapesCheese succulent grape is a dessert made with fresh grapes, cheese, and a touch of cream. After removing the seeds, the grapes are mixed with melted cheese and blended with cream, then chilled to set. It has a smooth texture with rich dairy and fruity aromas.
Garlic Butter Baked Soft BunSoft bread brushed with garlic butter and baked until golden, offering a rich, savory aroma and tender texture.
Spicy Beef Military PotA spicy Korean-style hot pot featuring beef, kimchi, tofu, and vegetables simmered in a rich, savory broth.
Tender Chicken FeetChicken feet slowly braised until tender and easily deboned, seasoned with spices and soy sauce.
Spicy Cream Lobster PastaSpicy cream lobster pasta features fresh lobster and pasta, stir-fried with chili and Sichuan pepper, then blended into a rich creamy sauce for a bold, aromatic flavor.
Black Pepper Beef Rice BowlA savory dish featuring tender beef slices stir-fried with black pepper sauce, served over steamed rice and vegetables.