Lin's Chef (Xi Hua Road Branch)
小吃面食 · ⭐ 3.7
No. 485, Xihua Road
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
Donggu Forked Beef NoodlesA Cantonese dish featuring rice noodles topped with braised pork and dried mushrooms, served in a savory sauce.
净云吞净云吞是以猪肉和虾仁为主要馅料，包裹在薄面皮中制成的圆形馄饨。制作时将馅料均匀包入面皮内，捏合封口，煮熟后食用。成品汤清味鲜，口感滑嫩。
Signature Lai FenA signature dish featuring hand-made rice noodles served with shrimp, beef, or barbecued pork, seasoned in a savory sauce and garnished with green onions.
Beef Tripe SoupA traditional Chinese soup made with beef tripe, stomach, and heart, simmered slowly for a rich, savory flavor.
Beef Tripe NoodlesA spicy noodle dish featuring beef, tripe, and offal in a rich broth, served with fresh herbs.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is slow-cooked until tender, while the rice noodles are blanched in hot water and served together with the beef. The broth is made by simmering beef bones, spices, and soy sauce for a rich flavor.
Beef Brisket and Radish StewA hearty dish made with beef brisket and radish, slow-cooked until tender. The beef is rich and flavorful, while the radish absorbs the savory broth.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Braised Radish in Brown SauceBraised radish with pork belly is a dish made by slow-cooking white radish chunks with fatty pork or belly meat. The radish absorbs the rich flavor of the pork, becoming soft and delicious.
Chicken Offal SoupA savory soup made with chicken offal such as gizzards, liver, and hearts, simmered with ginger and scallions for a rich, flavorful broth.