Niudun Home - Boiled Beef Soup (Juchao Hui Store)
小吃快餐 · ⭐ 3.8
Unit 404, 4th Floor, Juchao Hui, Phase III, Chuangshou Outlets, Jingwang East Road
Dishes
Oil-Fried FlatbreadOil-spring pancake is a traditional flour-based food made by mixing oil and water into dough, layering it, spreading oil paste, rolling and flattening, then baking or frying into a round shape. Fillings can be sweet or savory, commonly including sesame, scallions, and five-spice powder.
Tomato Beef Shank NoodlesTomato beef brisket noodles feature beef brisket and tomatoes as the main ingredients. The beef brisket is cut into pieces and stewed together with tomatoes, making the beef tender and flavorful while the tomatoes' sweet and sour taste infuses into the broth. Cooked noodles are mixed with the broth and served with the beef brisket and tomatoes, creating a rich and savory soup base.
Classic Beef Noodle SoupA savory soup made with tender beef slices and chewy noodles, simmered with aromatic spices for a comforting meal.
Classic Beef ShankClassic beef shank made with slow-cooked marrow bones and rich seasoning for a deeply savory flavor.
Golden DumplingsGolden pot stickers are Chinese dumplings made with flour wrappers filled with pork and cabbage, pan-fried until the bottom turns golden and crispy.