Lao Lai Fu Sour Soup Rabbit (Jiazhou Store)
川菜 · ⭐ 4.4
No. 113 Jiazhou Road (next to Chongqing Bank, Jiazhou City Garden)
Dishes
Live Caught Bamboo ShootsA dish made with fresh bamboo shoots stir-fried quickly with garlic and chili, offering a crisp and savory taste.
Salted CabbageA traditional dish made by fermenting cabbage with salt, resulting in a tangy and crisp flavor, commonly served as a side dish.
Crispy Duck with Sticky RiceCrispy Duck with Sticky Rice features tender duck leg stuffed with fragrant glutinous rice, then deep-fried to a golden crisp. A beloved dish in Chinese cuisine.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Old Man's Happiness Sour Soup RabbitA Sichuan-style sour soup dish featuring rabbit meat, acid vegetables, and tomatoes, known for its tangy and spicy flavor.
Pineapple Banana Flaky PieA sweet pastry made by wrapping pineapple and banana slices in flaky pie crust and baking until golden and crispy.
Scallion Crispy PancakeA crispy pancake made with scallions, eggs, and flour, pan-fried to golden perfection for a savory, aromatic bite.
Spicy Pig IntestinesSpicy tripe is a dish made primarily from pork intestines, cleaned, blanched to remove odor, then stir-fried with dried chilies and Sichuan peppercorns. It has a bright red color, tender yet chewy tripe, and rich spiciness.
Sour Soup RabbitA spicy and sour dish made with rabbit meat, commonly served in Sichuan cuisine.
Steamed Pork Rib with MilletA traditional Chinese dish featuring pork ribs and millet steamed together, resulting in tender meat and flavorful grains.
Flavorful Golden Bamboo ShootsFresh bamboo shoots stir-fried with carrots and green peppers, seasoned with garlic for a crisp and flavorful dish.