Dingzan Braised Chicken Rice
小吃快餐 · ⭐ 3.5
No. 102, Lane 7 South, Tiancexin, Shengping Community, Longcheng Subdistrict
Dishes
Winter Melon JuiceWinter melon juice is made primarily from winter melon, cleaned, peeled, seeded, and blended with water before filtering to extract the juice. No additives are used, preserving the original flavor and nutrients of the melon.
Cute Green Pepper RingsFresh green peppers are sliced into rings and lightly stir-fried or seasoned, preserving their crisp texture and fresh taste—ideal as a healthy side dish.
Pan-fried EggA simple and delicious Chinese home-style dish made by gently frying eggs in a small amount of oil until golden and tender.
Lemon DrinkA refreshing drink made from fresh lemons, sweetened with sugar or honey, and served chilled.
Authentic Shantou Beef BallsAuthentic Shantou beef balls are made from fresh beef leg meat, hand-pounded to a firm and elastic texture. They are boiled and served with a light broth or dipping sauce.
Authentic Chaozhou Meat RollsAuthentic Chaozhou meat rolls are made from minced pork loin, seasoned with shrimp, mushrooms, and scallions, then steamed into a delicate cylindrical shape.
Fried Tofu PocketsFried tofu is made by deep-frying tofu until the outside becomes crispy while the inside stays soft. Made from soybean-based tofu, it's cut into pieces and fried in hot oil until puffed and set, ready to eat as-is or use in cooking.
Crispy Roast SausageA dish made from pork sausage, marinated and grilled to achieve a crispy exterior and juicy interior.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.