Kexin Sunshine Home-style Cooking (Xinyuan Store)
家常菜 · ⭐ 3.5
Room 104, Building 2, Supporting Public Facilities, Xinyuan Shijia Gongguan
Dishes
Stewed Chicken with VegetablesA traditional Chinese dish made by slow-cooking chicken with vegetables like potatoes and carrots, resulting in a rich and savory flavor.
Pork and Scallion DumplingsPork and scallion dumplings is a Chinese wheat-based dish made with pork and scallions. The pork is minced and mixed with chopped scallions, then wrapped in dough and cooked by boiling or steaming.
Shu Jiao Xiang Gu Zhi RouShu Jiao Xiang Gu Zhi Rou is a traditional Chinese wheat-based dish made with pork and mushrooms. The pork is minced and mixed with chopped mushrooms, then wrapped in dough and boiled or steamed. It has a fresh and rich flavor.
Tomato and Egg Stir-FryTomato and egg dish is a home-style recipe using tomato and eggs as main ingredients. Cut tomatoes into pieces, scramble eggs and set aside. Heat oil in a pan, fry eggs until set, then remove. Stir-fry tomatoes until soft, add eggs back, mix well, season, and serve.
Chinese cabbage and pork dumplingsChinese cabbage and pork dumplings are made with fresh Chinese cabbage and pork as the main ingredients, combined with traditional dumpling wrappers. The cabbage is finely chopped and mixed with the pork filling, then seasoned with appropriate seasonings and thoroughly blended before being wrapped into neatly shaped dumplings. They can be cooked by boiling or steaming until fully cooked.
Sweet and Sour Pork TenderloinSweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
Scallion-Braised TofuScallion-braised tofu is a dish made with soft tofu and scallion segments. Tofu cubes are pan-fried until slightly golden, then stir-fried with scallions and simmered in a sauce of soy sauce, dark soy sauce, sugar, and water to absorb the scallion and savory flavors.
Spicy Stir-Fried Tofu SkinA stir-fried dish made with tofu skin and spicy ingredients, offering a bold, aromatic flavor.
Shiitake Pork DumplingsShiitake pork dumplings use pork and fresh shiitake mushrooms as main ingredients. Pork is minced, mixed with chopped mushrooms and seasonings to make the filling. The dough is made from flour and water, then filled, sealed, and boiled or steamed.
Tossed Green Beans with Sesame SauceCold sesame dressing green beans: blanched green beans mixed with a sesame sauce made from tahini, soy sauce, vinegar, garlic, sugar, and a touch of chili oil. Crisp and refreshing.