Haocheng Culinary (Yang'an Garden Branch)
其他美食 · ⭐ 3.7
No. 10, Building 17, Yang'an Jiayuan, Yang'an Road

Dishes
Signature Stir-Fried BullfrogSignature stir-fried bullfrog is a Chinese dish made with bullfrog as the main ingredient, stir-fried quickly with chili, ginger, garlic, and other seasonings. It has a fresh and tender texture, with a spicy and fragrant flavor, and strong regional characteristics.
Special Sichuan Boiled FishSpecial boiled fish features tender fish slices as the main ingredient, paired with vegetables such as bean sprouts and Chinese cabbage. Spicy chili peppers and Sichuan peppercorns are fried, then water is added and brought to a boil. The fish slices are then cooked in the boiling broth. Finally, chopped scallions, ginger, garlic, and cilantro are sprinkled on top, and hot oil is poured to enhance the aroma.
Special Sour Cabbage FishSpecial sour cabbage fish is made with fresh grass carp, seasoned with pickled cabbage, ginger slices, garlic cloves, and chili. The sliced fish is stewed with pickled cabbage, resulting in a rich broth, tender fish, and crisp cabbage.