Heshanyuan Handmade Big Buns (Pailou West Road Store)
小吃快餐 · ⭐ 3.6
40 meters west of the intersection of Pailou West Road and Sunzhong Road

Dishes
Three Delicacies DumplingA savory dumpling filled with a mix of pork, shrimp, and mushrooms, steamed to perfection for a rich and satisfying taste.
Potato BreadPotato bread is a pastry made primarily from mashed potatoes and flour. Cooked potatoes are mashed and mixed with flour, yeast, and other ingredients, then fermented and baked.
Preserved Vegetable and Pork BunSteamed pork and pickled mustard greens buns are made with a flour dough wrapper and filled with a mixture of fatty pork and pickled mustard greens. The pickled mustard greens, which have been preserved and sun-dried, offer a unique savory aroma. When combined with well-marbled pork and seasoned appropriately, the filling is wrapped in fermented dough and steamed to perfection.
Rose Red Bean BunA rose red bean bun is a Chinese pastry made from flour, fermented to form the dough, with a red bean paste filling. The dough is kneaded, divided, rolled into circles, filled with red bean paste, sealed, and steamed until cooked.
Minced Pork Steamed DumplingsSteamed pork dumplings made with minced pork, scallions, ginger, soy sauce, and cooking wine, mixed with a little starch, filled into thin, elastic wrappers, then steamed until soft and tender.
Meat-filled Flower BunA traditional Chinese steamed bun filled with minced pork, shaped like a flower and known for its soft texture and savory filling.
Peanut Walnut MilkA nutritious drink made from peanuts and walnuts, blended with milk or plant-based milk for a rich, smooth texture.
Radish and Mushroom Pork BunsSteamed buns filled with a savory mixture of radish, mushrooms, and pork, offering a delicate balance of flavors and textures.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.
Spicy Tofu Wrapped NoodlesSpicy tofu wrapped in noodles, seasoned with chili and garlic, steamed to perfection.