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Empty Dream Celestial Music Bistro

西餐 · ⭐ 4.5

2nd Floor, No. 74 Dongsi North Street (Lawson 2nd Floor)

Dishes

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  Belgian Wheat Beer

  Belgian wheat is an innovative dish based on wheat beer, blending the rich flavor of premium Belgian wheat beer with the delicate taste of fresh ingredients. Through careful preparation, the aroma of wheat and the subtle bitterness of beer are perfectly harmonized, creating a unique and complex flavor profile.
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  Faust Wheat

  Fustel wheat is a dish primarily made with wheat, typically cooked and mixed with seasonings. Basic ingredients like olive oil, salt, and black pepper are used, sometimes enhanced with vegetables or meat for added flavor.
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  Mixed Cold Cut Platter

  A mixed cold cut platter features various cured meats like ham, sausages, smoked beef, and bacon, sliced after curing or smoking and arranged on a plate. Served chilled, it offers a refreshing taste, ideal with bread or salad.
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  Australian Angus Thick Cut Sirloin 250g

  250g thick-cut Australian Angus sirloin, premium cut from Australian Angus beef, firm texture with even fat distribution. Simple marination followed by high-heat searing to preserve natural beef flavor.
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  Charcoal-Grilled Sichuan-style腊肠

  Charcoal-grilled Sichuan-style sausage made from pork, seasoned with chili powder, Sichuan peppercorns, salt, sugar, and liquor, then stuffed into casings and air-dried or smoked. Grill over charcoal until slightly charred and fragrant with oozing fat.
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  Grilled Argentine Red Shrimp

  Grilled Argentine red shrimp with fresh shrimp, seasoned simply with salt and black pepper, then charcoal-grilled until red and firm, preserving freshness and smoky flavor.
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  Charcoal-Grilled Spicy Pig's Feet

  Charcoal-grilled spicy pig trotters made with pig trotters, blanched and marinated in secret spices, then grilled over charcoal until the skin is slightly charred and the meat is tender, preserving the gelatin and aroma.
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  Imaginary Beef Burger

  The fantasy beef burger features fresh beef patties between toasted buns, with lettuce, tomato, and onion, topped with a special sauce. Cook the patty until done, lightly toast the buns for aroma, then assemble and enjoy.
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  Blood Orange IPA

  Blood orange IPA is a craft beer flavored primarily with blood orange, fermented with hops, malt, and water, plus blood orange pulp or juice for citrus aroma and slight acidity. Specific yeast and brewing methods preserve the fruit's natural flavor.

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